How it works
One order, and everything behind it
The whole loop, start to finish — a guest taps order, the kitchen cooks, and the stock, guest list and numbers keep themselves. Here's the path an order actually takes.
A guest orders on your own site
Your branded site takes pickup, delivery and curbside — no marketplace in the middle and no commission. By default guests pay you directly when they collect or when it arrives; prefer online card? Connect your own Square or Stripe and the money still settles straight to you — Kitchra takes 0% either way.
The ticket hits the line, instantly
The moment a guest checks out, the order lands on your kitchen display. Advance it item by item, watch what's slowing down, and put the same menu on a prep or TV board — all from one source, no paper, no re-keying.
The rest updates on its own
Stock ticks down as items sell, the guest joins your own CRM, and the sale flows into your reports and P&L. The back office that usually needs three more apps happens in the same place as the front — automatically.
You see what needs you — at a glance
One calm place: today's sales and orders, what's running low, what's waiting too long. Kitchra surfaces the few things that need a decision, so a busy shift stays legible.
See it for real
Browse a live demo Kitchra restaurant, then set up your own in minutes.