About Kitchra

Built for the restaurant, not the middleman

Independent restaurants run on thin margins and thinner time. Then a marketplace takes a quarter of every online order, and the "restaurant tech stack" becomes five subscriptions that each own a slice of the business and none of the whole.

Kitchra is the opposite bet: one platform that runs the whole restaurant — a branded ordering site with zero commission, the kitchen and prep screens that run service, and the stock, staff and finances behind them — for a single flat price, with your data staying yours.

It's built by people who'd rather ship one honest, complete tool than ten half-features with a sales team. That's the standard we hold ourselves to on every screen.

And it didn't start on a whiteboard. Kitchra began as the system we built for one real restaurant — Feteers — to fix the part that quietly costs a kitchen the most: taking an order and getting it out the door. We turned receiving and handoff into a system, so pickups and deliveries go out with zero mix-ups, and gave diners a live, itemized view of their order — each item moving from queued, to prep, to the oven, to ready for pickup. It earned its keep on a real line, through real service, before it became something any restaurant could run on. Floor-tested, not slideware.

Founding restaurants

Be one of the first kitchens on Kitchra

Kitchra is early, and we'd rather grow with a handful of restaurants than a logo wall. Founding restaurants get founder-led onboarding, a direct line to the people building it, and a real say in what ships next. No card to start, and you keep every dollar of every order.

Talk to us about the founding program

What we hold to

Zero commission, always

Marketplaces take 15–30% of every order. We take none. You pay one flat price and keep what you earn — the model isn't a promotion, it's the point.

One system, not five

Ordering, kitchen, stock, staff and finances usually live in five apps that don't talk. We put them in one, so a sold-out item on the line is the same fact everywhere.

You own your customers

Your guest list and your numbers are yours — exportable, not rented back to you. You're the owner, never the product.

Honest by default

No fake reviews, no invented stats, no dark-pattern upsells. If a screen says a number, it reconciles. If a feature isn't ready, we say so.

Run it all in one place

No card to start. Your site is live in minutes.

Start your restaurant